Description
Combining the warmth of apple cider with the richness of caramel and a hint of spice, this homemade concoction is sure to delight the senses and ignite the spirit of adventure within.
Ingredients
Scale
- 1 gallon apple juice
- 1 gallon apple cider
- 4 cups brown sugar
- 1 cup white sugar
- 3 cinnamon sticks
- 1 liter 190 proof grain alcohol (such as Everclear)
- 1 cup caramel candies, unwrapped or 1 cup caramel sauce
Instructions
- Prepare the Base: In a large stockpot, combine the apple juice, apple cider, brown sugar, white sugar, and cinnamon sticks. Stir in the caramel sauce, ensuring it’s evenly distributed throughout the mixture. This will infuse the moonshine with the rich flavor of caramel, enhancing its sweetness and adding depth to the final product.
- Simmer and Infuse: Bring the mixture to a gentle boil over medium heat, stirring occasionally to dissolve the sugars. Allow the liquid to simmer for 45 minutes to an hour, allowing the flavors to meld and intensify. The aroma of cinnamon and caramel will fill the air, signaling the creation of a decadent treat.
- Cool and Add the Magic: Once the simmering is complete, remove the pot from the heat and let the mixture cool to room temperature. This step allows the flavors to settle and ensures a smooth and balanced final product. Once cooled, add the liter of grain alcohol to the mixture, stirring well to incorporate.
- Bottle and Store: Carefully pour the caramel apple moonshine into clean, sterilized glass jars or bottles with tight-fitting lids. These vessels will safeguard your creation and preserve its integrity, allowing you to enjoy its delightful flavors for weeks to come. Store the bottles in a cool, dark place for a minimum of two weeks to allow the flavors to mature and develop fully.
- Serve and Savor: When the time is right, indulge in the sweet satisfaction of your homemade Caramel Apple Moonshine. Serve it chilled or over ice for a refreshing and invigorating experience. The smooth, caramel-infused spirit will tantalize your taste buds and leave you craving more.