Description
Breakfast Potatoes. From Your Daily Hit.
Ingredients
Scale
- 1 1/2 pounds (680g) potatoes, diced
- 2 tablespoons oil
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1 small onion, chopped
- Black pepper
Instructions
- Toss the potatoes with oil, salt, and paprika.
- Cook them covered over medium for 8 minutes.
- Uncover, add the onion, and cook, stirring now and then, until the potatoes are brown, about 10 minutes.
- Pepper and serve.
Notes
A lid for the first minutes steams the inside. Then uncover so the outside crisps.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American