2. Improves digestion
Ginger, consumed as either tea or a spice, has been proven to soothe any aches in the digestive system and improve its functions. Ginger is a strong anti-inflammatory, which helps with any potential stomachaches courtesy of a tough meal. Also, ginger is noted for abolishing nausea, regurgitation, and easing digestion by helping dissolve the food at a much quicker pace, therefore making the stomach work less than it has to in order to dissolve a good steak. Just remember how your grandma used to make herself or you a cup of ginger tea with some lime juice anytime you felt like puking or after eating a hefty dinner. The grandmas know.
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