Description
Chicken Tetrazzini. From Your Daily Hit.
Ingredients
Scale
- 8 ounces (227g) spaghetti
- 2 tablespoons butter
- 8 ounces (227g) mushrooms, sliced
- 2 tablespoons flour
- 2 cups (480ml) broth
- 1/2 cup (120ml) cream
- 2 cups (280g) cooked chicken, diced
- 1/2 teaspoon salt
- 1/4 cup (20g) breadcrumbs
- 2 tablespoons parmesan
Instructions
- Heat the oven to 375°F (190°C). Boil the spaghetti until almost tender. Drain.
- Cook the mushrooms in butter until browned. Stir in the flour, then broth and cream. Simmer until thick.
- Stir in chicken, salt, and pasta. Spread in a buttered dish.
- Top with breadcrumbs and parmesan. Bake 20 to 25 minutes, until bubbling.
Notes
Undercook the pasta by 2 minutes. It finishes in the oven.
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American