Description
The Grasshopper cocktail is a creamy and indulgent drink that combines the flavors of mint and chocolate in a delightful blend. With its vibrant green color and smooth texture, it’s a refreshing and satisfying treat that’s perfect for any occasion.
Ingredients
Scale
- 1 ounce green crème de menthe
- 1 ounce white crème de cacao
- 1 ounce heavy cream
- Ice
- Fresh mint leaves (for garnish, optional)
- Chocolate shavings (for garnish, optional)
Instructions
- Fill a cocktail shaker halfway with ice cubes.
- Add equal parts of green crème de menthe, white crème de cacao, and heavy cream to the shaker. The typical ratio is 1 ounce (30 ml) of each ingredient.
- Securely close the shaker and shake vigorously for about 15-20 seconds to thoroughly mix and chill the ingredients.
- Strain the cocktail into a chilled martini glass or coupe glass using a strainer to remove any ice chips.
- Optionally, garnish the drink with a fresh mint leaf or a sprinkle of cocoa powder for added flair.
- Serve immediately and enjoy responsibly!
- Prep Time: 5 minutes
Nutrition
- Calories: 200