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Huevos rancheros with tomato sauce

Huevos Rancheros


  • Author: Your Daily Hit
  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Description

Huevos Rancheros. From Your Daily Hit.


Ingredients

Scale
  • 1 tablespoon oil
  • 1/2 onion, diced
  • 1 clove garlic
  • 1 cup (240ml) tomato sauce
  • 1 canned chipotle in adobo, minced
  • 1/2 teaspoon salt
  • 4 corn tortillas
  • 4 eggs
  • 1/4 cup crumbled cheese
  • cilantro

Instructions

  1. Cook onion and garlic in oil. Add tomato sauce, chipotle, and salt. Simmer 8 minutes.
  2. Warm the tortillas in a dry pan. Fry the eggs.
  3. Set two eggs on two tortillas per plate. Spoon on the sauce, cheese, and cilantro.

Notes

One chipotle is enough for a cup of sauce. The whole can is a different heat.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American
Your Daily Hit