Description
King Ranch Chicken. From Your Daily Hit.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 onion, diced
- 1 bell pepper, diced
- 1 can (10 ounces) diced tomatoes with green chiles
- 1 can (10 ounces) cream of chicken soup
- 1 cup (240ml) chicken broth
- 12 corn tortillas, torn
- 2 cups shredded cheddar
- 1 teaspoon chili powder
- 1/2 teaspoon salt
Instructions
- Heat the oven to 350°F (175°C). Cook onion and pepper until soft. Stir in tomatoes, soup, broth, chili powder, salt, and chicken.
- Spread a little sauce in a 9×13 dish. Layer tortillas, sauce, and cheese three times, ending with cheese.
- Cover and bake 25 minutes. Uncover and bake 10 minutes.
Notes
Tear the tortillas. Whole ones stack into a slick layer that does not absorb the sauce.
- Prep Time: 25 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American