Description
Mint Julep. From Your Daily Hit.
Ingredients
Scale
- 8 mint leaves
- 1 teaspoon sugar
- 1 teaspoon water
- 2 1/2 ounces (75ml) bourbon
- crushed ice
Instructions
- Muddle the mint with sugar and water in a cup.
- Fill the cup with crushed ice.
- Pour in the bourbon and stir until the cup frosts. Top with more ice and a mint sprig.
Notes
Crush the ice. Cubes do not frost the cup.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-cook
- Cuisine: American