Description
Red Beans and Rice. From Your Daily Hit.
Ingredients
Scale
- 1 pound (450g) dried red beans, soaked
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 celery stalks, chopped
- 3 garlic cloves
- 12 ounces (340g) smoked sausage, sliced
- 6 cups (1.4L) water
- 1 teaspoon thyme
- 1 1/2 teaspoons salt
- Cooked rice for serving
Instructions
- Put beans, onion, pepper, celery, garlic, sausage, water, and thyme in a pot.
- Simmer until the beans are tender, about 1 1/2 to 2 hours.
- Mash a cup of beans against the side of the pot.
- Salt, simmer 10 minutes more, and serve over rice.
Notes
Soak dried beans overnight, or use the quick soak on the package. Canned beans will not get creamy in the same way.
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun