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Sweet potato casserole with pecans

Sweet Potato Casserole


  • Author: Your Daily Hit
  • Total Time: 1 hour
  • Yield: 8 servings 1x

Description

Sweet Potato Casserole. From Your Daily Hit.


Ingredients

Scale
  • 3 pounds (1.4kg) sweet potatoes, cooked and mashed
  • 1/3 cup (65g) brown sugar
  • 1/4 cup (60ml) milk
  • 4 tablespoons (57g) butter, melted
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 cup chopped pecans
  • 2 tablespoons flour
  • 2 tablespoons brown sugar
  • 2 tablespoons cold butter

Instructions

  1. Heat the oven to 350°F (175°C).
  2. Stir potatoes, 1/3 cup brown sugar, milk, melted butter, vanilla, salt, and cinnamon. Spread in a dish.
  3. Cut the remaining butter into flour, 2 tablespoons brown sugar, and pecans. Scatter on top. Bake 25 to 30 minutes.

Notes

Mash the potatoes smooth before the sugar goes in. Lumps do not bake out.

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
Your Daily Hit