Description
Scalloped Corn. From Your Daily Hit.
Ingredients
Scale
- 3 cups corn
- 1 cup (240ml) milk
- 1 egg
- 1 cup crushed saltines
- 2 tablespoons melted butter
- 1/2 teaspoon salt
- black pepper
Instructions
- Heat the oven to 350°F (175°C).
- Stir corn, milk, egg, half the crackers, butter, salt, and pepper.
- Pour into a buttered dish, top with the rest of the crackers, and bake 35 to 40 minutes, until set.
Notes
It should jiggle once in the center and then settle. A dry dish baked too long.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American